Welcome to Tsantali

“The question is not how much it will cost to bring this vineyard to life;
  the real question is whether it can give quality grapes or not.
  Evangelos Tsantalis (1913-1996)                                                                                                                                                                                      

The Tsantali family has been cultivating vineyards, making wines and distilling ouzo and tsipouro since 1890.

Evangelos Tsantalis, second generation winemaker and one of the most charismatic figures in the Greek winemaking history, has rendered the local family business into a rapidly developing brand name, always at the forefront of innovation.

The vineyard has always been the core of the Tsantali philosophy. The rejuvenation of some of the most exquisite vineyards in Northern Greece like Mount Athos, Rapsani, Halkidiki and Maronia, is attributed to the family’s vision; thanks to the Tsantali’s dedication and strategic investment, today outstanding traditions are safely kept, biodiversity and native grapes are preserved and incentive has been given to younger vine growers and winemakers.

This long-standing heritage is carried on today by the third and fourth Tsantali generation. The goal remains a solid blend of deep respect for the identity of the vineyard, emphasis on quality and sustainable development, commitment to insightful entrepreneurship, and a seductive storytelling inspired by the “sense of place”.

Bookmarks for October 2023

Iconic brand, new range

Agioritiko Abaton is among the most iconic Greek wine brands highlighting the category of fine wine. Today, the emblematic brand rejuvenates its packaging and launches a brand new wine range.


Kormilitsa Gold: The Jewel of Mount Athos and Tsantali

By Yiannis Karakasis MW

Looking for Awards and Ratings?


Wine Events Calendar


2020 Harvest Report

For our Winery, Maronia was the initiating point of this year’s harvest on August 17th. The 2020 vintage was late for the regions of Halkidiki by one week for the white varieties, while for the red varieties, it was approximately on t
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Celebrating Life – Harvest 2020

Sometimes any predictions we make can be easily revised due to circumstances. And indeed, this year will be one of the most important for all of us. Nevertheless, for a strong brand, the story speaks for itself. 2020 marks the completion of
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Press Release / RAPSANI GRANDE RESERVE and AGIORITIKO ABATON GOLD SELECTION received 91 and 90 points in Bacchus Magazine

PRESS RELEASE RAPSANI GRANDE RESERVE and AGIORITIKO ABATON GOLD SELECTION received 91 and 90 points in Bacchus Magazine Two very important distinctions for the red wines RAPSANI GRANDE RESERVE 2012 and AGIORITIKO ABATON GOLD SELECTION 2014,
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